Aggie Green and Gold

AGGIE Green & Gold, Vol. XXI No. 4
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Description
In This Issue:
- 1 - CAFS begins food production initiatives
- 2 - ASI grows vegetables in support of CAFS food production initiative
- 2 - ICropS respond to CAFS food production program
- 3 - Planting during the quarantine
- 4 - PHTRC supports CAFS-UPLB COVID-19 response through online services
- 5 - IAS donates poultry products, pork, and processed meat products
- 5 - CAFS takes part on STPIB Taskforce CURE
- 8 - PHTRC team validates garlic research findings with Ilocos Norte LGU and farmer-leaders
- 9 - IWEP opens Weed Science Major
- 9 - Strengthening the ASEAN Plant Nematology
- 10 - In focus: The outstanding leader in pioneering developmental initiatives for biotechnology
- 12 - Publications
Publication Date
4-2020
Recommended Citation
College of Agriculture and Food Science, University of the Philippines Los Baños, "AGGIE Green & Gold, Vol. XXI No. 4" (2020). Aggie Green and Gold. 30.
https://www.ukdr.uplb.edu.ph/agg/30
