Effect of permented amino acid on the growth of selected vegetables in edible landscape.

Author

Ryan Vincent L. Cabuslay
Christian Edgardo Dominic L. Cuadra
Jane Emmanuel G. Samson

Date

6-2018

Pagination

47 leaves : illustrations (some color) ; 28 cm

Adviser

Posa, Rowena V.

Language

English

LC Subject

Capstone

Location

UP Rural High School

Recommended Citation

Cabuslay, Ryan Vincent L.; Cuadra, Christian Edgardo Dominic L.; and Samson, Jane Emmanuel G., "Effect of permented amino acid on the growth of selected vegetables in edible landscape." (2018). Capstones. 12.
https://www.ukdr.uplb.edu.ph/etd-capstone/12

Document Type

Capstone