Effect of starch properties on parboiling process and some physiochemical properties of parboiled rice
Date
1987
Document Type
Master Thesis
Language
English
LC Subject
Rice, Parboiled, Starch
Location
UPLB Main Library Special Collections Section (USCS)
Call Number
LG 995 1987 A13 B57
Recommended Citation
Biswas, Sunil Kumer, "Effect of starch properties on parboiling process and some physiochemical properties of parboiled rice" (1987). Graduate Student's Output. 2824.
https://www.ukdr.uplb.edu.ph/etd-grad/2824
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