Evaluation of a commercial pro-biotic preparation of a Bacillus Sp. as feed additive in swine and broiler rations
Date
1992
Document Type
Master Thesis
Degree
Master of Science in Animal Science
Language
English
LC Subject
Swine, Broilers (Poultry)
Location
UPLB Main Library Special Collections Section (USCS)
Call Number
LG 995 1992 A5 O55
Recommended Citation
Oliveros, Ma. Cynthia Ranas, "Evaluation of a commercial pro-biotic preparation of a Bacillus Sp. as feed additive in swine and broiler rations" (1992). Graduate Student's Output. 3790.
https://www.ukdr.uplb.edu.ph/etd-grad/3790
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