Design of controlled temperature and humidity dough proofer for small bakeries
Date
2002
Document Type
Master Thesis
Language
English
Location
UPLB Main Library Special Collections Section (USCS)
Call Number
LG 995 2002 F61 M37
Recommended Citation
Mariano, Ria Yapit, "Design of controlled temperature and humidity dough proofer for small bakeries" (2002). Graduate Student's Output. 975.
https://www.ukdr.uplb.edu.ph/etd-grad/975
COinS