Date
3-2009
Degree
Bachelor of Science in Chemical Engineering
College
College of Engineering and Agro-Industrial Technology (CEAT)
Adviser/Committee Chair
Rex B. Demafelis
Co-adviser
Francis J. Del Rosario, Fidel Rey P. Nayve, Jr.
Committee Member
Francisco B. Elegado, Jovita L. Movillon
Abstract
Ethanol production from agricultural waste such as sugarcane bagasse provides environmental, economic, and energy security benefits. However, current costs of the technology are too high for use of cellulosic ethanol as fuel, with the pretreatment and cellulose hydrolysis presenting high priority for cost reduction.Furthermore, developing the fermentation process would increase the biomass conversion, ethanol concentrations and productivity to reduce the cost. In this study, optimization was done on dilute acid pretreatment in an autoclave and enzymatic saccharification of sugarcane bagasse (Saccharum officinarum) prior to ethanol fermentation using Saccharomyces cerevisiae and Pachysolen tannophilus. The highest yield of total sugar was obtained with pretreatment conditions of 20 psig, 30 minutes and 0.4% (v/v) sulfuric acid upon constant enzyme loading. Optimal enzyme loading using Accelerase 1000(Genencor Intl.) was 45.98 FPU/mL for 9% (w/v) pretreated sugarcane bagasse using the optimum conditions for ACCELERASE. Simultaneous Saccharification and Fermentation (SSF) or separate Hydrolysis and Fermentation (SHF) were tested using single or mixed cultures of P.tannophilus ans S.cerevisiae. SSF using mixed cultures of improved ethanol yield by 6.11% while SHF using mixed cultures overcame glucose inhibition for P. tannophilus which further improved fermentation by 7.29%, based on S.cerevisiae fermentation of pre-treated bagasse. In this stuidy, 0.167mg ethanol per mg bagasse was obtained which corresponds to 0.278mg ethanol per mg cellulose and hemicellulose.
Language
English
LC Subject
Chemical engineering
Call Number
LG 993.5 2009 E62 O25
Recommended Citation
Obias, Noreens Paul Marchan, "Pretreatment and enzymatic saccharification of sugarcane (Saccharum officinarum L.) bagasse prior to ethanol fermentation by Saccharomyces cerevisiae and Pachysolen tannophilus." (2009). Undergraduate Theses. 418.
https://www.ukdr.uplb.edu.ph/etd-undergrad/418
Document Type
Thesis