a Preliminary Study of the Effects of Ash and Lime as Pre -Storage Treatments of Fresh Tomatoes

Date

3-1948

Degree

Bachelor of Science in Agriculture

Major Course

Major in Agronomy

College

College of Agriculture and Food Science (CAFS)

Adviser/Committee Chair

Vicente M. Dawis

Abstract

n/a

Language

English

Location

UPLB Main Library Special Collections Section (USCS)

Call Number

LG 993.5 1948 A42 Q47

Document Type

Thesis

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