Slow-mildewing resistance to Peronosclerospora philippinensis (Weston) shaw in corn (Zea mays L.)
Abstract
Different sources of resistance genes, both indigenous and from other countries, were evaluated against Peronosclerospora philippinensis (Weston) Shaw using epidemic parameters. A slow-mildewing type of resistance, which appeared to be mainly due to delayed onset of both local and systemic types of infection, reduced infection rate and lowered areas-under-the-disease-progress curves. These parameters, all expressions of quantitative resistance, should be considered in selecting and breeding for a higher level of resistance to P. philippinensis in corn.
Source or Periodical Title
Philippine Agricultural Scientist
ISSN
317454
Page
151-158
Document Type
Article
Subject
Area-under-the-disease-progress curve, Downy mildew, Infection rate, Peronosclerospora philippinensis, Slow-mildewing resistance
Recommended Citation
Raymundo, Avelino D.; Escobido, Encarnacion O.; and Calilung, Bienvenido J., "Slow-mildewing resistance to Peronosclerospora philippinensis (Weston) shaw in corn (Zea mays L.)" (2021). Journal Article. 3330.
https://www.ukdr.uplb.edu.ph/journal-articles/3330