Effects of salinity on sodium content and photosynthetic responses of rice seedlings differing in salt tolerance
Abstract
The effects of salinity on four rice (Oryza sativa L.) cultivars differing in salt tolerance were investigated with respect to gas-exchange parameters, chlorophyll fluorescence and Na+/K+ content in the youngest fully expanded leaf. During 1-week treatment at 6 and 12 dS m-1 salinity levels (equivalent to about 60 and 120 mmol/L NaCl, respectively), the salt-sensitive cultivars Hitomebore, IR28 and Bankat, but not the salt-tolerant cultivar Pokkali, showed significant increases in Na+/K+ content with increasing salinization. Salinity caused a substantial reduction in carbon assimilation rate and stomatal conductance in all cultivars. Chlorophyll fluorescence measured in intact leaves showed that the potential photochemical efficiency of PSII (maximum quantum yield F(v)/F(M)) was almost unaffected by salinity, whereas the overall or actual efficiency of photochemical energy conversion (actual quantum yield ΔF/F(M)) declined with increasing salinity in all cultivars except Pokkali. The total non-photochemical quenching increased significantly with increasing salinity level in the salt-sensitive cultivars but not in the tolerant Pokkali. These results suggest that salt sensitivity in rice is associated with increased shoot Na+ accumulation, decreased PSII photochemical efficiency, and enhanced non-photochemical quenching.
Source or Periodical Title
Journal of Plant Physiology
ISSN
1761617
Page
54-58
Document Type
Article
Subject
Chlorophyll fluorescence, CO fixation 2, Oryza sativa L., Photosynthesis, Rice, Salt stress, Sodium content, Stomatal conductance
Recommended Citation
Dionisio-Sese, Maribel L. and Tobita, Satoshi, "Effects of salinity on sodium content and photosynthetic responses of rice seedlings differing in salt tolerance" (2021). Journal Article. 3352.
https://www.ukdr.uplb.edu.ph/journal-articles/3352