Improvement of design and testing of processing equipment for rice-based food products.
Date
1992
Language
English
Location
UPLB Main Library Special Collections Section (USCS)
College
College of Agriculture and Food Science (CAFS)
Document Type
Terminal Report
Recommended citation
    Carpio, Ernesto V. and Aco, Emmanuel V., "Improvement of design and testing of processing equipment for rice-based food products." (1992). Report.  173.
    
    
    
        https://www.ukdr.uplb.edu.ph/reports/173
    
	
	
	
    
    
    
	
	
	
	
	
	
	
	
	
	
		
	
	
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