Polymeric edible coatings from food processing wastes to improve the quality and shelf-life of fresh and processed food
Date
2011
Language
English
Document Type
Terminal Report
Recommended citation
Sabularse, Veronica C., "Polymeric edible coatings from food processing wastes to improve the quality and shelf-life of fresh and processed food" (2011). Report. 707.
https://www.ukdr.uplb.edu.ph/reports/707
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