Improvement / development of dairy products

Author

Emani L. Celestino
Olivia C. Emata
Myrlo D. Beldia
Emerita N. Almazan

Date

1998

Language

English

LC Subject

Dairy microbiology--Technique. Dairy products--Packaging--Quality. Dairy processing--Standards. Dairy products--Nutritional aspects--Analysis.

Call Number

LG 990 A1 1998 I47

Document Type

Terminal Report

Recommended citation

Celestino, Emani L.; Emata, Olivia C.; Beldia, Myrlo D.; and Almazan, Emerita N., "Improvement / development of dairy products" (1998). Report. 786.
https://www.ukdr.uplb.edu.ph/reports/786