Antioxidant activity and total phenolic content of fruits and vegetables commonly found in the Filipino diet

Author

Katherine Andres Dulla

Date

2002

Document Type

Master Thesis

Language

English

Location

UPLB Main Library Special Collections Section (USCS)

Call Number

LG 995 2002 B32 D85

Recommended Citation

Dulla, Katherine Andres, "Antioxidant activity and total phenolic content of fruits and vegetables commonly found in the Filipino diet" (2002). Graduate Student's Output. 953.
https://www.ukdr.uplb.edu.ph/etd-grad/953