Food Science and Technology practicum at Edward Keller Philippines Inc., Carmelray Industrial Park 1, Canlubang, Calamba City, Laguna
Date
4-2013
Degree
Bachelor of Science in Food Technology
College
College of Agriculture and Food Science (CAFS)
Adviser/Committee Chair
Bryan Rey R. Oliveros
Abstract
The major plant practice was completed at the Safety, Environment, Quality, and Regulatory Affairs (SEQRA) Department of Edward Keller (Philippines), Inc., a toll manufacturing food company. The training, with 150-hr duration, was spent working inside the Quality Assurance Laboratory wherein various analytical procedures applied to food and packaging materials such as physico-chemical analyses, sensory evaluation, and microbiological analyses for food and measurements and leak tests for packaging materials, and laboratory techniques such as proper usage and handling of equipment and instruments, and proper execution of laboratory tests were learned. The plant practice allowed the student-trainee to expand and hone not only his academic knowledge but his people skills as well, through working and socializing with employees of the department.
Language
English
Location
UPLB Main Library Special Collections Section (USCS)
Call Number
LG 993 2013 F61 /G36
Recommended Citation
Gandia, James Bryan Lascano, "Food Science and Technology practicum at Edward Keller Philippines Inc., Carmelray Industrial Park 1, Canlubang, Calamba City, Laguna" (2013). Undergraduate Theses. 1185.
https://www.ukdr.uplb.edu.ph/etd-undergrad/1185
Document Type
Thesis