Physico-chemical qualities of embryonated duck (Anas platyrynchos) eggs (Balut) of varying sizes
Date
12-2011
Degree
Bachelor of Science in Agriculture
Major Course
Major in Animal Science
College
College of Agriculture and Food Science (CAFS)
Adviser/Committee Chair
Maria Cynthia R. Oliveros
Abstract
no abstract
Language
English
Location
UPLB Main Library Special Collections Section (USCS)
Call Number
LG 993.5 2011 A5 /V57
Recommended Citation
Viray, Jhoana Marie C., "Physico-chemical qualities of embryonated duck (Anas platyrynchos) eggs (Balut) of varying sizes" (2011). Undergraduate Theses. 3239.
https://www.ukdr.uplb.edu.ph/etd-undergrad/3239
Document Type
Thesis
COinS