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Theses/Dissertations from 1965

Studies on fermented feeds. II. The effect of feeding fermented feeds to broilers of different ages, Teodoro O. Malabayabas

A comparison of the ethylenediamine tetraacetate (EDTA) titration method with the (AOAC) ashing method for the analysis of calcium and magnesium in cow milk, carabao milk and goat milk, Normita M. Manahan

Response of dewinged chicks to broiler mash supplemented with additional vitamins and minerals, Apolonio M. Maranion

Studies on fermented feeds: IV the effect of feeding fermented feed to meat-type layers, Ernesto A. Maxino

Some Botanical Characters of Progenies of Thirteen Highly Rust-Resistant Arabica Coffee, Carlos B. Monteflor

Some Botanical Characters of Progenies of Thirteen Highly Rust-Resistant Arabica Coffee, Carlos B. Monteflor

the Effect of Berry Ripeness on Coffee Cup Quality, Romeo A. Pacurza

the Effect of Berry Ripeness on Coffee Cup Quality, Romeo A. Pacurza

The Behaviour of Eleven Varieties of Onion when Planted at Monthly Interval under Los Baños Condition, Victor E. Paner JR

a Preliminary Study of the Effect of Honey on the Rooting of Black Pepper Cutting, Rogelio P. Panes

Physico-chemical measurements on coconut cream, Natividad B. Ramos

Fiber analysis of seven species of agave and the mauritius hemp, Virginia M. Serrano

Tuxy and balones fibers of eight abaca varieties, Zenaida N. Sierra

Effect of length of seed fermentation and stages of maturity on the seed quality of three tomato lines, Luzviminda C. Silabay

Variety x interaction in sweet corn, Warlito S. Sonico

Effects of ganuna radiation on unsprouted cacao seeds, Panfilo C. Tabora Jr

Yield performance on newly introduced holland and canadian irish potato, Reynaldo L. Toñgacan

Anatomical study of some resistant and susceptible rice varieties to stemborer (Chilo suppressalis) Walker, Sepala Weeraratne

The effect of some growth regulators on the rooting of para rubber (hevea brasiliensis) stem cuttings, Cecilio F. Yayen

Theses/Dissertations from 1964

The effects of two levels of concentrate on fattening beef cattle, Eduardo M. Abaya

A comparative study of ipil-ipil and violeta leaf meals and soybean, peanut, zamboangeta, and mani-manihan vine-leaf meals in chick rations, Teodoro A. Abilay

A comparative study of Guinea Grass, Flame tree, Kapok tree, Mani_manihan Yam bean, Stinking clover, Cassava, and Ipil-ipil Vine_leaf meals in check rations, Angel A. Agaton

A preliminary yield trial of fifty six peanut varieties, Norman A. Cadeliña

Variable hill spacing vs. mono-spacing in contiguous rows for evaluating planting distance and nitrogen requirements of sugarcane, Ferdinand A. Caluya

The performance of different kinds of planting materials of napier grass, Leonardo T. Costa