The Philippine Agricultural Scientist

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Exploring the Nutritional, Antioxidant, and Lipid-Lowering Properties of Saba Banana (Musa acuminata x balbisiana BBB Group) Peels
PAUL ALTEO BAGABALDO, Liezl M. Atienza, Katherine Ann T. Castillo-Israel, Aimee Sheree A. Barrion, Antonio C. Laurena, and Maria Amelita C. Estacio

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Perceptions on Agriculture among Freshmen Students at the University of the Philippines Los Baños: Key Challenges and Solutions
Kamla Zyra G. Lavadia, Lourdes B. Columbres, Maria Angeli G. Maghuyop, and Domingo Angeles

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Postharvest Characterization and Storage of Fresh Katmon Fruit (Dillenia philippinensis)
Leonisa A. Artes, Amparo A. Wagan, Michelle E. Omana, and Leonardo L. Tamisin Jr

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Potential of Mechanical Grain Dryers in Addressing Exposure of Rice Farmers to Weather Risks
Hernaiz Malanon and Zenaida Sumalde

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Antimicrobial Activity in Auxin-Induced Formation of In Vitro Culture- Derived Aloe vera Roots
Eufrocinio Marfori and Bernadette Rapiz

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Field Assessment of Fertilization, Nursery, and Crop Management Practices among Tomato (Solanum lycopersicum L.) Growers in the Ilocos Provinces, Philippines
Annalissa Aquino, Sancho Bon, Angelica Guanlao, Ann Mylalulex Magnaye, Filomena Sta Cruz, and Pompe C. Sta. Cruz

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Genetic and Geographic Profiling of Fragrance-Associated BADH2 Mutations in Rice from China, Laos, and Vietnam
Lenie A. Quiatchon-Baeza, Venea Dara Daygon, Mariafe N. Calingacion, and Melissa A. Fitzgerald

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Comparative Analysis of Household Food and Nutrition Security in Selected Philippine Urban and Rural Households During the COVID-19 Pandemic
Jay-al Reyes and Julieta DelosReyes

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Influence of Nitrogen and Phosphorus Rates on the Growth of Water Hyacinth (Pontederia crassipes Mart.)
Mary Joy M. Abit, Rene Franchesca A. Pilar, and Analiza Henedina M. Ramirez

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Method for Calibrating an Arduino-based Soil Moisture Sensor Using van Genuchten’s Equation
Victorino A. Bato and John Osbert Alindogan