Theses/Dissertations from 2015
Design, fabrication and preliminary testing of an annular fluidized bed reactor, Ena Patricia A. Entico
Food science and technology practicum at Universal Robina Corporation, San Cristobal, Calamba, Laguna, Zilpha Leah A. Erana
Molecular detection of cattle meat using species-specific PCR assay targeting the Mitochondrial Cytochrome B Gene, Justin Clark Sanchez Erigbuagas
Memorya, Jannille Abbie S. Escarilla
Physicochemical properties and sensory evaluation of adlai (Coix lacryma-jobi L.) milk, Sandra Dangue Escovidal
Status, Problems and Prospects of Lanzones Production and Marketing in Laguna, Jerace P. Espinola
Food science and technology practicum at Farmtec Foods, Inc., Silang, Cavite, Natalie Faye V. Espiritu
Food science and technology practicum at the microbiology laboratory, quality assurance department, Mondelez Philippines, Inc., 8378 Dr. A. Santos Avenue, Sucat, Parañaque City, Lea Ann P. Estallo
Analysis of protection coordination of the electrical distribution system of the University of the Philippines Los Baños (UPLB), Cezar John A. Estrada
Analysis of the marketing system of eggplant and squash in Cabuyao, Laguna, 2015, Juan Carlos N. Estremos
The spectacle of Filipino conservatism : Roland Barthes notion of myth in 2012-2015 ratings and classifications informercials produced by the Movie and Television Review and Classification Board, Lou Zenith D.J. Europa
Assessment of the credit-market arrangement of rice farmers in selected municipalities of Laguna, 2015, Nim Hydee M. Eusebio
Allelopathic potential of spiny amaranth (Amaranthus spinosus L.), Liza Lorena E. Eustaquio
Rainfall-induced landslide hazard analysis of the UPLB campus, Jonas P. Eyana
Analysis of the programs affecting best production and marketing practices of cashew, Palawan, 2015, Azel faith G. Fajarito
Parametric study on the low temperature spray drying of biosurfactant produced by Saccharomyces cerevisiae 2031 from sugarcane molasses media, Kevin Martin C. Faltado
Food science and technology practicum at the research, development and quality department-Mondelez Philippines, Inc., Sucat, Parañaque City, Kendrick Mico L. Faronilo
Chemical and sensory properties of mozzarella cheese from combined cow and buffalo milk, Roy Allan C. Felismino
Analysis of the performance of selected multi-purpose cooperatives in Laguna, 2014, Mariel Trisha Isobelle F. Fernandez
Research internship on the effect of Gabi (Colocasia esculenta) flour on the growth of Lactobacillus casei and Escherichia coli, Red Francisco Fernandez
Development of ready to drink (RTD) blended batuan fruit [Garcinia binucao (Blanco) Choisy] juice, Maria Gracia M. Fernando
Isolation and screening of phytate-degrading bacteria from Philippine fermented rice-shrimp mixture, balao-balao (burong hipon), Armand Louis C. Ferrer
Parametric study on the storage stability of SPV 422 sweet sorghum syrup (Sorghum bicolor L. Moench), Joseph Rafael T. Ferrer
Carbohydrate characterization and phytochemical screening of Philippine edible canna (Canna edulis L.) flour, Rovin Clark C. Ferrer
Design and development of an Arduino-Android based flood surveillance buoy, Rustan Rei Christian C. Ferrer