Theses/Dissertations from 2021
Nutrition Knowledge and Fast-Food Consumption of Selected Senior High School Students of Santa Rosa Science and Technology High School, Fritzhane L. Anthony
Dietary and Lifestyle-Related Factors Associated with Vitamin C Intake of Selected Students at the University of the Philippines-Los Baños, Airalyn A. Aransay
Effects of dietary supplementation of citric acid and mannanase on the growth performance of broilers, Maria Patricia T. Arellano
Molecular characterization and phylogenetic analysis of Infectious Bursal Disease Virus (IBDV) from commercial broiler farms in Luzon, Philippines, Mark Lawrence G. Atienza
Knowledge, Attitudes, and Practices in Complementary Feeding of Caregivers and the Nutritional Status of Children, 6-23 Months, In Barangay San Juan, Irosin, Sorsogon, Rosanne Grace T. Balmes
Resource-Use Efficiency and Profitability Analysis of Tilapia Cage Aquaculture in San Pablo City, Laguna, 2019, Dexter Patrick S. Baltazar
Molecular Characterization of the Cattle Tick Rhipicephalus (Boopphilus) spp. from selected provinces of Luzon, Philippines based on the cytochrome oxidase 1 gene, Adrian Jacob T. Barcenas
Preference for Salt Among Selected Households in Mindanao, 2019, Gentzia P. Baring
Infant and Young Child Feeding (IYCF) Practices and Nutritional Status of Children, 0-23 Months, In Tallungan, Reina Mercedes, Isabela, Ceres Natalie B. Basuel
Genetic and pathogenic variability of rice false smut pathogen (Ustilaginoidea virens Cke. Tak.) in the Philippines, Mark Jave A. Bautista
Gross morphometrics of the skull and mandible of the Philippine native horse (Equus caballus) with special reference to the applied anatomical landmark measurements for regional anesthesia of the head, Marvin Dave R. Bodegon
Analysis of regional rice and corn consumption and mortality rates in the Philippines from 2008-2015, Earl Paula Tagle Cabigo
Factors Affecting the Adoption of Organic Farming Practices Promoted by Agri-Eskwela Among Organic Lettuce Farmers in Selected Municipalities in Quezon Province, 2019, Chelsie P. Calubayan
Micronutrient Content and Acceptability of Bubble Milk Tea Supplemented with Malunggay (Moringa Oleifera) Leaves Powder, John BR S. Carreon
Sensory acceptability of mung bean and sweet potato-based snack bar for adults appropriate for disaster feeding, Joan Ashley Nicka Elisha L. Casauay
Relationship of eating behaviors and self-reported nutritional status among 13-to 18-year old adolescents in San Miguel, Bulacan, Rechelle De Guzman Centeno
B-mode, M-mode and Doppler echocardiographic features in dairy water buffalo calves, Mary Jovy B. Chavez
Physical activity, dietary intake, and body mass index of selected senior high school students in Cavite State University-Science High School under remote learning mode, Nikkalei Carmel Ching Constante
Food Security and Dietary Diversity of Pantawid Pamilyang Program (4Ps) Members in Barangay Sto. Domingo, Nabua, Camarines Sur, Krizia Mae P. Cortero
Analysis of Garlic Supply in the Philippines, 1990-2019, Patrick Dave S. Cruz
Assessment of the Financial Literacy and Loan Repayment of Vegetable Farmer-Borrowers of Kinatihan 1 Multi-Purpose Cooperative and Yakap at Halik Multi-Purpose Cooperative Quezon 1, Candelaria and Dolores, Quezon, 2019, Madeleine Claret L. Cuenca
Research internship on the development of thermosensitive genic male sterile (TGMS) based two-line hybrids with focus on hybrid observational nursery, Glory Fe Cardenas Dacer, 1988-
Investigating Unemployment Hysteresis in the Philippines: A Vector Autoregressive Model Approach, Ashley Rose R. Dean
Determinants of Sectoral Employment Choices of Females in the Philippines, Kyle Edmark M. De Guzman