Theses/Dissertations from 2014
Effects of varying amylose content of rice (Oryza sativa L.) on the physico-chemical, proximate composition and sensory properties of rice paper wrapper, Leana Lou Jean R. De Villa
Food science and technology practicum at Franklin Baker Company of the Philippines, Maharlika Highway, San Pablo City, Laguna, Mark Darell Boneo Diasanta
Food science and technology practicum at Kraft Foods Philippines, Parañaque City, Mariama Mia C. Diaz
Food science and technology practicum at XYZCO Foods Corporation, Sto. Niño Marikina City, Kenneth Francisco Dichon
Ex ante analysis of credit requirement for value addition in sea weeds in Calatagan Batangas, 2013/ Ex ante analysis of credit requirement for value addition in sea weeds in Calatagan Batangas, 2013, Charmaine Ann A. Dimayuga
Effect of thyme (Thymus vulgaris L.) powder on the growth performance of starter pigs, Paul Vincent A. Dimayuga
Ising model of an incompletely occupied square lattice with displaced spins, Ma. Concepcion B. Divinagracia
Investigation on the compressive strength and bulk density of concrete hollow blocks with low density polyethylene (LDPE) pellets as partial replacement for sand, Alvin Joseph S. Dolores
Food science and technology practicum at Dairy Products and Technology Development Division, Animal and Dairy Science Cluster, College of Agriculture, University of the Philippines Los Baños College, Laguna, Roxan Aira Alcantara Domingo
Food science and technology practicum at Dairy Products and Technology Development Division (DPTDD), Animal and Dairy Sciences Cluster, College of Agriculture, University of the Philippines Los Baños, Lourd Yvette Nicole Aquino Dorado
Survey, isolation and characterization of bioactive peptides with anti-hypertensive activity from crude proteins for red, glutinous and brown rice (Oryza sativa L.), Jonas Marie Abuton Dumdum
Research internship on the prebiotic potential of quality protein maize (QPM) corn grits, Anamor Verano Duran
Buying and Consumption Behavior of Consumers Towards Two Alternative Natural Sugars, Kalene Ann M. Ebora
Assessment of the total chromium absorption capability of water spinach (Ipomoea aquatica) in water, Benilda Cristina C. Eder
Beauty premium-determining the existence of employer discrimination in the workplace, Aralyn T. Embile
Food science and technology practicum at Newly Weds Foods Philippines Inc., Carmelray Industrial Park I, Canlubang, Laguna, Mary Joy F. Embile
Comparative gross and microscopic anatomy of the hard palate and palatine printing in goat (Capra hircus L.) and sheep (Ovis aries L.), Jose Maria L. Encarnacion
Food science and technology practicum at Zenith foods Corporation, Carmelray Inductrial Park I, Canlubang, Laguna, Mary Grace B. Encelan
Improvement of indirect materials purchasing through reduction of non-value adding activities in Baxter Healthcare Philippines Inc., Reah Concepcion T. Endaya
Comparative physico-chemical and functional properties of biopigment produced by Monascus purpureus went in selected cereals, Jan Michael U. Enriquez
Evaluation of rotor field windings through flux probe test done by Pagbilao Power Plant, Quezon Province, Philippines, Neil Edward C. Eres
Effects of bargaining power on households compliance with the conditions of pantawid pamilyang pilipino program, Clarissa E. Escasinas
Phenotypic characterization of Camarines genetic group of Philippine native chicken (Gallus gallus domesticus L.), Paulene M. Eslier