Theses/Dissertations from 2016
Parametric and optimization studies for the acetone extraction of polyphenols from mango peel, Richard B. Sison
Formulation optimization of ready-to-drink beverage from malunggay (Moringa oleifera Lam.), Richelle Joyce L. Sison
Phenotypic evaluation of BC1F2 population to improve resistance to downy mildew (Peronosclerospora philippinensis) in high protein maize cultivar, Arbert Em M. Sobrevinas
Applied geotagging for planning of DPWH horizontal construction projects, Vincent Rafael C. Solacito
Nutrient digestibility of madre de agua (Trichanthera gigantea) leaves and performance of pigs fed fresh madre de agua leaves at grower and finisher stages, Marielle Anne M. Solpico
Audiopheil-The Voice of a Dream, David Samuel M. Soltura
Documentation and assessment of three upland rice-based cropping patterns, Aira Jane R. Sombilla
Evaluation of the marketability, microbial quality, and safety of fresh-cut vegetable mixes from selected wet markets and supermarkets in Los Baños, Laguna, Imothes DG Sotiangco
Production and management of 'cavendish' banana (Musa acuminata AAA group) at Lapanday Foods Corporation, Mary Criselle C. Sotto
Assessment of selected buildings in College of Engineering and Agro-Industrial Technology,UPLB as per provisions of fire code and National Building Code of the Philippines, Mary Jane C. Subijano
Evaluation of transformer tap changing as system voltage regulating procedure (SVRP) applied in San Esteban to Laoag 115 KV line during wet season done by the NGCP, Louie Renz A. Sucaldito
Evaluation of transformer tap changing as system voltage regulating procedure (SVRP) applied in San Esteban to Laoag 115 KV line during wet season done by the NGCP, Louie Renz A. Sucaldito
Assessment of credit behavior of onion farmers in Bongabon, Nueva Ecija, 2016, Chin-chin Mae H. Sumadsad
Formal - informal sector wage gap : the case of skilled blue - collar workers in the CALABARZON Region, Anjenette I. Sumaoy
Comparative study on the removal of oxytetracycline from aqueous solution by adsorption using commercial and cacao bean shell derived activated carbon, Abraham A. Tabing
Impoverished science : a feminist analysis of Thomas Kuhn's critique of the development of science, Krissah Marga B. Taganas
Analysis of the Value Chain for Abaca (Musa Textilis) Fiber in Selected Areas in Catanduanes, Aldaine U. Talan
Development of instant chocolate red rice (Oryza punctata) porridge, Mariah Danielle F. Talha
Economic analysis of the post-harvest handling of small-scale tilapia fisher folks in Binangonan, Rizal, 2016, Angelo A. Tandang
Optimization study on the thermal decarboxylation of coconut oil using bentonite as catalyst, Ma. Charlene C. Tapia
Design of proposed septage collection operations in Bocaue, Bulacan, Philippines, Michael Angelo T. Tayo
Food science and technology practicum at Magnolia, Inc., Governor's Drive, Barangay San Francisco, General Trias, Cavite, Gianne Pauline R. Teaño
Research internship in the National Institute of Molecular Biology and Biotechnology and preliminary study on buffalo mozzarella cheese production using Biotech microbial rennet (Rhizopus chinensis), Ian Moses A. Tenorio
Navel amusement park, Kristoffer Aaron G. Tiña