Theses/Dissertations from 2015
Comparative quality characteristics of mozzarella cheese from goat's, buffalo's and cow's milk, Glacelle Alyne C. Malinao
Research intership on the development and quality evaluation of rice wine (tapuy) from glutinous rice and red mold rice (angkak), Alyzza Jean M. Maliwanag
Comparative protein profiling and proteolytic activity of crude duodenal proteases from broilers fed avilamycin and varying levels of a benzoic acid and essential oils mixture Jeremae Barias Manalaysay, Jeremae Barias Manalaysay
Production performance and carcass quality of broilers fed diet supplemented with different kinds of probiotics, Karen Mae M. Mangubat
Food science and technology practicum at the Philippine Carabao Center, University of the Philippines Los Baños, College, Laguna, Eloisa May S. Mangundayao
Hybridity testing for eggplant hybrids from crosses of drought-tolerant parental lines using SSR markers, Ana Mikaela B. Maravilla
Hybridity testing for eggplant hybrids from crosses of drought-tolerant parental lines using SSR markers, Ana Mikaela B. Maravilla
Nutritional, phytochemical and antioxidant activity of Gumamela (Hibiscus Rosa-sinesis var, Gelia Castillo) leaves, Ella Joy S. Marbello
Major farm practice in swine production at RDF Feed Livestock and Foods Inc., Barangay San Agustin, Magalang, Pampanga, John Jerome Manalo Mariano
Biology of black soldier fly, Hermetia illucens (Linnaeus) (Diptera: Stratiomyidae) and its development and survival in different larval diets, Raymark P. Matalog
Research internship on thrifty genotype breeds involving leptin gene polymorphism of commercial pigs on Luz Farms, Inc., Rey Joseph Libres Mauhay
Physicochemical analysis of flour derived from hybrid soybean varieties developed by the Institute of Plant Breeding, Antonio Yner R. Mauricio
Different drying techniques and process optimization of drying katuray (Sesbania grandiflora L.) flower for tea application, Ellamay A. Melanio
Enzyme-resistant starch content and physico-chemical properties of flour from selected raw banana (Musa sp.) varieties, Czarlyn April Joy G. Mendoza
Food science and technology practicum at Franklin Baker Company of the Philippines, San Pablo City, Laguna, Gino Paolo C. Mendoza
Phytochemical characterization, total phenolic content and flavonoid content of tiesa (Pouteria campechiana Baehni) pulp and seed flour, Kween Joana F. Narvato
Food science and technology practicum at Republic Flour Mill Corporation, Pulo, Cabuyao, Laguna, Philippines, Ann Camille DLP Naval
Production and management of mango (Mangifera indica L.) at Martija farm in Barangay Sampaguita, San Antonio, Quezon, John Lorenz Trinos Nuestro
Food science and technology practicum at Coca-Cola FEMSA, Sta. Rosa City, Laguna, Olive Grace P. Oandasan
Food science and technology practicum at Zenith Foods Corporation, Carmelray Industrial Park 1, Canlubang, Laguna, Abigail B. Orajay
Food science and technology practicum at Hacienda Macalauan, Incorporated, Calauan, Laguna, Eliel R. Paalan
Gene expression analysis of glutamate synthase and alcohol dehydrogenase from corn (Zea mays) exposed to different durations of flooding / Ian Jomari C. Panaga Eureka Teresa M. Ocampo, adviser., Ian Jomari Casauay Panaga
Relationship of actual weight to derived weight from captured image surface area of landrace pigs, Marika Angelica Mariano Pangan
Teaching internship in extension : raising students' awareness and perception of agricultural extension as a field of study, Ervi F. Pangilinan
Phytochemical screening, total phenolic and flavonoid content and antioxidant ativity of the local red banana 'Morado' petiole, Reynalene M. Peñaranda
Varietal influence on the quality of instant dried mashed sweet potato [Ipomea batatas (L) Lam], Precious Sarah Gicana Perez
Morphological and molecular detection of Colletotrichum sp. associated with sampaguita (Jasminum sambac) from Sta. Cruz, Laguna, Pearl Arianne Jill L. Piad
Growth performance of pigs fed pre-starter diet with different levels of phytogenic feed additive, Christian Jerome Vasquez Pisueña
Landscape implementation and maintenance operations at Mirala master-planned community of Nuvali, Canlubang, Calamba City, John Christopher M. Polinar,
Food science and technology plant practice at Hacienda Macalauan, Incoporated Brgy. Mabacan Calauan,Laguna, Rina Joy Monecia Pumar
Comparative performance of gestating sows housed with and without evaporative cooling system during summer season, Lance Christian Laurente Punay
Agricultural system works at Department of Agriculture- Central Mindanao Integrated Agriculture Research Center for Upland and Lowland, Czar Elemido I. Quesada
Food science and technology practicum at RFM Corporation Cabuyao Logistics and Industrial Center KM.47, RFM Road, Brgy.Pulo, Cabuyao, Laguna, Melissa A. Quibin
Physico-chemical, biochemical and sensory properties of red mold rice (Monascus purpureus Went)-enriched biscuit, Bryan Suelto Quiling
Extension internship at the National Programs Relation - International Rice Research Institute, Los Baños, Laguna, Sofia Joy Gelido Quillope
Effects of shade and fertilizer levels on seedling and berry growth of four coffee (Coffea canephora Pierre) genotypes, Lyza Maquilan Quilong Quilong
Translocation and movement of Cymbidium Mosaic potexVirus (CymMV) in cultivated dendrobium UH hybrid and its response on salicylic acid- treated Mokara protocorms, Margarette Carpio Ramos
Functional response of Telsimia nitida (Chapin)(Coleoptera:Coccinelidae) to varying densities of coconut scale insect, Aspidiotus spp. (Hemiptera: Diaspididae), Bonn Andrei C. Revilleza
Heat penetration and sensory analysis of Carabeef (Bubalus bubalis) kaldereta, Jemma Ida R. Revilleza
DNA profiling of abaca (Musa textilis Nee) putative mutants derived from diethyl sulfate treatment for abaca bunchy top virus resistance, Ana Camu Reyes,
Isolation and sequence analysis of the large subunit ribosomal RNA of cashew (Anacardium occidentale L.) seeds, Anna Clarisse Villacrusis Reyes
Effects of different inclusion rates of the combination of benzoic acid and essential oil compounds on the growth performance of broilers, John Christopher Reyes
Food science and technology practicum in meat processing at Limcoma Batangas Prime Incorporated, San Jose, Batangas, Milicent Marie M. Reyes
Development of ready-to-drink juice from seedless duhat (Syzygium cumini (L) Skeels) fruit, Kevin DO Roa
Characteristics and production constraints of potentially saline lowland soils in Barangay Navotas, Balayan, Batangas, Joy Eloiza Mendoza Rosales
Major practice in swine production at JHEST Farm Brgy. San Vicente, Magalang, Pampanga, Rodney Mark Magsino Rosario
Optimization of inoculation rate of selected microorganisms in a simulated medium for cacao (Theobroma cacao L.) fermentation using response surface methodology, Mark Gabriel Sampaga Sagarbarria
Growth performance of pigs fed grower diets with madre de agua (Trichanthera gigantea) leaf meal, Jecel Alon Saguindan
Food science and technology practicum at Hacienda Macalauan, Inc., Brgy. Mabacan, Calauan, Laguna, Syra Yvette M. Samonte
Major practice in two termite control operators - UPLB Termite Management Project and Bio-Tech Environmental Services Phils., Inc., Paul Jordan Serias San Diego
Food science and technology practicum at Coca-Cola Femsa Philippines, Inc. Canlubang Plant, Silangan Industrial Estate, Canlubang, Calamba City, Laguna, Genelyn Alilly C. San Juan
Phenotypic evaluation and propagation of hibiscus hybrids (Hibiscus rosa-sinensis Linn.) "Women in education series", Alangelico Ortiz San Pascual
Comparative duodenal alpha-amylase activity of broilers fed diets with varying levels of essential oils and benzoic acid mixture, Avigail Tuazon Santos,
Determinants to adoption of organic agriculture by smallholder farmers in Tayabas City, Quezon, Kristine Anne Biel Secretario
The effects of various stabilizers on the physico-chemical, sensory, and textural properties of yogurt drink, Dianne Jane A. Sunico
Research internship on the comparative gizzard bacterial diversity and growth performance of broilers fed diets supplemented with antibiotic growth promoters and Bacillus subtilis /, Ericka Apostol Suyat
Major practice in swine production at Pig Improvement Company Nucleus Farm, Barangay Concepcion, Lopez, Quezon, Ervin John Lasao Talag
Needs assessment of farmers practicing conventional, organic farming, and those in conversion to organic farming in Pili, Camarines Sur, Adrienne Villanueva Tandang
Landscape improvement and maintenance using Philippine plants at Unilab PharmaCampus, Biñan City, Laguna, Philippines, Maila S. Tejano
Food science and technology practicum at Food and Nutrition Research Institute, Department of Science and Technology, Taguig City, Philippines, Rhilen Audrey D. Teodoro
Major farm practice at Real Fresh Dairy Farms, Incorporated Sitio Sinampalukan, Barangay Masaya, Bay, Laguna and Animal and Dairy Sciences Cluster UPLB-CA, College Laguna, Paul Andrew P. Texon
Food science and technology practicum at Alaska Milk Corporation, Magsaysay Road, San Antonio, San Pedro, Laguna, Paula Jenine P. Tombaga
Major farm practice in swine production at Tuazon Farm, Barangay Cabog-Cabog, Balanga City, Bataan, Aristotle John M. Tuazon
Farm practices documentation, identification of weeds and survey of weed control practices in corn used by farmers in Brgy. Katangawan, General Santos City : a farm practice, Azariah Jair Aliermo Tumbocon
Genotypic frequency analysis of Mx gene as candidate marker for disease resistance of six genetic groups of Philippine native chicken (Gallus gallus domesticus L., oshua David Alcorin Valdez
Food science and technology practicum at Universal Robina Corporation, Amang Rodriguez Avenue, Rosario, Pasig City, Philippines, Paola Ciarra E. Valencia
Development and quality evaluation of tempeh from pigeon pea (Cajanus cajan), Minorka Marie H. Valenzuela
Effect of 1-Methylcyclopropene (1-MCP) on the microbial stability, physico-chemical, and physiological fresh-cutdragon fruit and watermelon, Richard A. Valenzuela
Optimization of Ubi (Dioscorea alata L.) spread formulation using stevia as sweetener, Johnmel A. Valerozo
Research internship on the comparative cecal bacterial diversity and growth performance of broilers fed diets supplemented with antibiotic growth promoters and probiotics, Glesly Joy Perez Vasquez
Food science and technology practicum at Mondelez Philippines, Inc., 8378 Dr. A. Santos Avenue, Sucat, Parañaque City, Viela MArie B. Vega
Performance of variety mixtures in direct-wet-seeded irrigated lowland rice (Oryza sativa L.), Juan Rodrigo Almendral Vera Cruz
Effect of early submergence on the survival and growth of submergence tolerant rice and weed species, Edelyn Joy M. Vicencio
Food science and technology practicum at Universal Robina Corporation, Rosario, Pasig City, JC Medel A. Victorio
Designing public open green space using participatory approach : the Nihon Koen (Japanese park) experience, Eileen Fay M. Villegas
Feeding value of mungbean (Vigna radiata L. Wilczek) seed meal in hog pre-starter and starter diets, Kristan Z. Visperas
Preliminary survey of cicadellidae (Hemiptera: Cicadomorpha) of Mount Makiling and vicinities, Rocel V. Yasoña
Evaluation of the prebiotic potential of banana hybrid cultivars (Musa acuminata M. balbisiana) using in vitro assay, Isaiah John Formeloza Yedra
Food science and technology practicum at the Department of Science and Technology regional office no. IV-A Calabarzon, Jamboree Road, Barangay Timugan, Los Baños, Laguna, Daryl King G. Yukit
Growth and yield of corn (Zea mays L.) and nitrogen level in soil fertilized with nitrogen stabilizer-treated urea, Lemuel Jimenez Zablan
Food science and technology practicum at Coca-Cola FEMSA Philippines, Inc., Brgy. Pulong Sta. Cruz, Sta. Rosa, Laguna, Philippines, Tristan John M. Zamora
Theses/Dissertations from 2014
Food science and technology practicum at Hacienda Macalauan Inc., Calauan, Laguna, Pamela G. Abas
Nitrous oxide emission from intensified maize-rice and rice-mungbean cropping systems, Satoshi M. Abe
Yield performance of selected rainfed rice genotypes under conventional and organically-based establishment methods during the 2013 wet season, Jonalyn P. Aday
Production and management of black pepper (Piper Nigrum L.) at Selma Farm in San Jose, Batangas, Sarah Jean C. Aguila
Physico-chemical characterization and antibacterial properties of mechanically-pressed yellow passion fruit (Passiflora edulis Sims. f. flavicarpa Deg.) seed oil, Karen Anne A. Aguirre
Homology search and purification of cel 1 homolog in tomato (Solanum lycopersicum L.), Rochelle Escobin Alcasid
Foliar fertilizer application of NPK+ME and controlled soil drying during reproductive stage in lowland rice (Oryza sativa L.), Llytess Roseanne V. Alforte
Dairy processing at the Katipunan ng Kooperatibang Manggagatas Incorporation (KKMI), Calauan, Laguna, Kevin Q. Amante
Documentation and assessment of corn seed selection and production practices in the Department of Agriculture-Cagayan Valley Integrated Agricultural Research Center (DA-CVIARC), Lianne Caramihan Angeles
Food science and technology practicum at Sensient Technologies (Phil.) Inc., Laguna International Industrial Park (LIIP), Mamplasan, Biñan, Laguna, Angustia D. Añis
Food science and technology practicum at Franklin Baker Company of the Philippines,San Pablo City,Laguna, Marie Noelle Tolentino Austria
Isolation and characterization of leptin gene on Philippine native pig (Sus scrofa), Eden Lacaba Bacayo
Food science and technology practicum at Dairy Training and Research Institute, College of Agriculture, University of the Philippines Los Baños, College, Laguna, Bernadette T. Bassig
Food science and technology practicum at Dairy Training and Research Institute, College of Agriculture, University of the Philippines Los Baños, College, Laguna, Bernadette Tagal Bassig
Growth performance of early-weaned pigs fed with black pepper-supplemented diets, Christian D. Bauca
Food science and technology practicum at BSFIL Technologies Incorporated, Barangay Dayap, Calauan, Laguna, Kristine A. Belmonte