Theses/Dissertations from 2014
A major practice on the production, management, and marketing of organically grown lettuce (Lactucasativa L.) at the farm in San Benito, Lipa, Batangas, Reginald Joseph M. Lim
Food science and technology practicum at Fresh N' Famous Foods Inc.- Greenwich, Shaw Blvd., San Antonio Village, Pasig City, Metro Manila, Reena May Isidro Liwanag
Serological and molecular detection, nucleotide sequence analysis and transmission of Banana bunchy top virus in abaca (Musa textilis Nee), Roden Carlo Molinyawe Lizardo
Stabilization of spray-dried lactobacillus plantarum BS using maltodextrin and lactose as carriers, Frances Lara C. Lleva
Relationship between environmental temperature, relative humidity, heat index and egg production performance of Philippine mallard duck (Anas platyrhynchos Linn.) in elevated housing system with slatted flooring, Rico Antonio M. Lontoc
Isolation and screening of phytate-degrading bacteria from the Philippine soil using Okara as substrate Zyrine Celis Lorizo, Zyrine Celis Lorizo
Effects of lactic acid bacteria serum supplementation of drinking water on the egg production performance of Philippine mallard ducks (Anas platyrhynchos L.), Christian V. Lualhati
Anthelmintic efficacy of garlic [Allium sativum L.] on commercial broilers raised in semi-confined system, Fatima P. Lucido
Food science and technology practicum at Dairy Products and Technology Division, Animal and Dairy Sciences Cluster, College of Agriculture, University of the Philippines Los Baños, College, Laguna, Paolo Alcaldeza Macasinag
Food Science and Technology practicum at Dairy Products and Technology Development Division, Animal and Dairy Science Cluster, College of Agriculture, University of the Philippines Los Baños, College, Laguna, Salvick D. Malaybalay
Proximate composition, functional and sensory properties of crackers derived from brown rice (Oryza sativa L.) : all-purpose flour blend, Angelo Gabriel I. Manila
A research internship on the assessment of yield performance of corn (IPB Var 11) grown with different combinations of organic, inorganic and foliar fertilizers, Mark Ronezon B. Mantuano
Food science and technology practicum at Franklin Baker Company of the Philippines, San Pablo City, Laguna, Justine Patricia Dawn Suarez Mazurca
Knowledge attitude and practice on insect pest control of mango growers and contractors in Pangasinan Province, Karl Immanuel DR Medina
Comparative analysis of the tensile strength and bunchy top virus resistance of parentals and backcrosses of abaca (Musa textilis Nee) hybrids and development of DNA markers tagging virus-host factors in abaca, Rachelle Leah Herrera Melendres
Physicochemical properties, proximate composition and sensory qualities of snack food from selected banana (Musa Sp.) varieties, Mary Minalen R. Membrebe
Food science and technology practicum at Alaska Milk Corporation, San Antonio, San Pedro, Laguna, Daniel Angelo Huevos Mendoza
Identification and evaluation of the plant growth promoting and biological control potential of fungi isolated from vermicompost-treated orchids, Jay-Vee Sityar Mendoza
DNA sequence analysis of the heat-shock protein 70 gene promoter of selected Philippine native chickens (Gallus gallus Linnaeus), El King Dizon Morado
Food science and technology practicum at Purebev International Corporation, Trece Martires City, Cavite, Raymart C. Narsico
Dairy products processing at Camarines Sur Dairy Processing Plant Pili, Camarines Sur, Abigail Joyce Siaron Nas
Effects of different calcium and phosphorus levels on egg production performance of Philippine mallard ducks (Anas platyrhynchos L.), Joyce G. Nicolas
Optimization of no-sugar added mango (Mangifera indica L.) spread formulation, Mylene R. Nipales
A major practice on the production and management of mango at Brgy. Lutucan Bata, Sariaya, Quezon, Fredric M. Odejar
Quality and consumer acceptability of soft-white cheese from goat's milk added with cinnamon and basil, Georlene P. Orbista
Dairy processing at katipunan ng mga kooperatiba ng maggagatas, Ink., Lamot II, Calauan, Laguna, Andreah Kate M. Orlina
Evaluation of prebiotic potential of sweet potato (Ipomoea batatas L.) through in vitro assay, Ma. Christine G. Ortiguero
Food science and technology practicum in the production plant of Dairy Training and Research Institute (DTRI) at the University of the Philippines Los Baños, Laguna, Abigael Galolo Pabatang
Food science and technology practicum at Goldilocks Bakeshop, Inc. Cake Plant, Shaw Boulevard, Mandaluyong City, Philippines, Marc Christian Dacayo Paje
Food science and technology practicum at Quality Assurance Chemistry Laboratory-Wyeth Nutrition, Canlubang Industrial Estate, Calamba City, Laguna, Frances Melanie S. Pascual
Effects of different energy levels on performance of Philippine mallard ducks (Anas platyrhynchos L.) at growing stage, Princess Paulene B. Peñaverde
Growth and yield of oregano (Coleus amboinicus Lour.) as influenced by the type, concentration and method of application of nitrogen fertilizer, Anthony Joseph R. Perez
Genetic relationship between Philippine native and ancient polynesian chickens (Gallus gallus domesticus L.) inferred through DNA analysis of mitochondrial D- loop region, Aylwin John Endicio Perez
Egg production performance of Philippine mallard ducks (Anas platyrhynchos L.) fed diets with different energy levels, Ivy E. Pesebre
The isolation and molecular characterization of Ghrelin gene in Philippine native pigs (Sus scrofa), Isabella Marie Padua Pontanal
Histolocalization of alkaloids in cotyledon- and hypocotyl-derived calli of bittergourd (Momordica charantia L. cv. 'Makiling'), Bianca Uzziel A. Principe
Food science and technology practicum at Fonterra Brands Philippines, Inc., at Bagumbayan, Libis, Quezon City, Yjeen Tabing Protacio
Dairy processing technology at Katipunan ng Kooperatibang Maggagatas Integrated Cooperative (KKMI) at Lamot II Calauan, Laguna, Maricris C. Puma
Food science and technology practicum at Universal Robina Corporation San Cristobal, Calamba City, Laguna, Sheeb Margarita M. Quiaonza
Production and quality evaluation of ginger (Zingiber officinale Roscoe) powder using rhizomes at different stages of maturity, Jenna Christine Tenorio Rabang
Major farm practice in swine production at three (3) contract grower farms of San Miguel Foods, Incorporated in Laguna and in Batangas, Maria Rozan Alvarez Ramirez
Fermented coconut (cocos nucifera Linn.) paring meal as feed ingredient for broilers, Christine L. Ranada
Molecular characterization of taro (Colocasia esculenta (L.) Schott) using microsatellite markers, Jhun Laurence Samosa Rasco
Food science and technology practicum at Franklin Baker Company of the Philippines, San Pablo City, Laguna, Niña Joy Jacob Raytana
The effects of betaine hydrochloride on growth rate and carcass quality of finishing pigs, Ma. Crizena M. Remo
Growth performance and carcass evaluation of three locally available strains of broilers at three marketing ages, Kristin Kay E. Retirado
Temporal host responses of rice (Oryza sativa L.) to single and mixed infection of Rice Tungro Bacilliform Virus (RTBV) and Rice Tungro Spherical Virus (RTSV), Mark Paul Selda Rivarez
Molecular characterization of zinc finger cDNA in pili (Canarium ovatum Engl.) pulp, Justine Capitulo Rivera,
The development of thermo-sensitive genetic male sterile (TGMS) lines and TGMS-based two line hybrids : a research internship, Althea Jane M. Roa
Food science and technology practicum at Blaine Corporation Carmona, Cavite, Carmela Rose C. Rodriguez
Antimycotic property of enzymatically extracted lemon grass (Cymbopogon citratus Staph.) essential oil and its potential as a natural preservative in ready-to-drink malunggay (Moringga oleifera Lam.) beverage 1, Gene christian P. Romuga
Molecular techniques for gene expression studies in banana (Musa balbisiana Colla) and sugarcane (Saccharum officinarum Linn.), Kristoffer Karel So Rosuman
Food science and technology practicum at Universal Robina Corporation Calamba Plant, Edselle Joyce Arasa Ruda
Dairy processing at the Laguna Creamery Inc., Bay, Laguna, jemily M. Sales
Production and management of Ochoa's Pummelo Orchard in Rosario, Batangas, Philippines, Jeremy Nathan C. Samson
A major practice on the production and management of pummelo (Citrus grandis (L.) Osbeck) at the Department of Agriculture Research Outreach Station Daet, Camarines Norte, Surewin DA San Juan
Chemical, rheological and sensory characteristics of yoghurt from goat's milk partially filled with corn, coconut and olive oil, Mary Joy J. Santiago
Preliminary establishment of man-layer ratio through time and motion study at ConPac Agro Enterprises Incorporated Commercial Layer Farm at Barangay Pansol, Pila, Laguna, Stephanie S. Santiago
Isolation and molecular characterization of the coconut (Cocos nucifera) 7S globulin cDNA, Jasper Arcasetas Sarmiento
Evaluation of the baking quality of pandesal with stabilized rice bran, Ann Margarette Fajardo Satorre
Dairy processing at the Laguna Creamery Inc. (TLC), Bay, Laguna, Andrea Anne B. Silla
Dairy processing at the Laguna Creamery Inc. (TLC), Bay, Laguna, Andrea Anne Baldedara Silla
n-vitro assay of cytokinin-containing malunggay (Moringa oleifera Lam.) leaf extract using carrot (Daucus carota L.) root discs, Trizhia Marie Bool Silva
Management and research operations for rice biological control trials at the Bayer Cropscience Research Center, Marc Allen A. Sison
Food science and technology plant practice at the Food Development Center (FDC) of the National Food Authority (NFA), Taguig City, Metro Manila, Janna Lycia San Esteban Soriano
Biological control of fungi associated with seeds of sweet sorghum (Sorghum bicolor (L.) Moench) using Trichoderm spp. and a commercial product of Muscodor crispans, Jessica Candace Vargas Soriano
Food science and technology practicum at Franklin Baker Company of the Philippines, San Pablo City, Laguna, Darlene Suñega Sotalbo
Food science and technology practicum at Pepsi-Cola Products Philippines, Inc. KM. 29, National Road, Tunasan, Muntinlupa City, Philippines, Angelica Rose Laporre Sta. Maria
Biochemical screening of resveratrol and molecular characterization of chalcone synthase gene in tomato (Lycopersicon esculentum Mill.), Joshua Israel Villaralvo Sumague
Gene expression analysis of MaMADS2, a ripening control mads-box gene, in Cardaba (BBB, Musa balbisiana Colla), Felaine Anne Mallari Sumang
Food science and technology practicum at Zenith Foods Corporation, Canlubang, Laguna, Jury Corporal Tabarangao
Biology of weedy rice (Oryza sp.) from Dingle, Iloilo and some factors affecting its germination, Clare Hazel R. Tabernilla
Biological control potential of Lactobacillus sp. and Bacillus sp. against bacterial leaf blight of rice caused by Xanthomonas oryzae pv. oryzae (Swings et al.), Diana San Jose Tabudlong
Resistance screening of rice (Oryza sativa L.) to the sheath brown rot disease caused by pseudomonas fuscovaginae using pin-prick inoculation, John Darby W. Taguiam
Food science and technology practicum at Wyeth Philippines, Inc. Canlubang Industrial Estate, Canlubang, Calamba City, Laguna, Maria Clara Charmaine Caraos Tapia
Development of extruded food product from 'Saba' banana [Musa acuminata x Musa balbisiana (ABB Group) 'Saba'] flour using village texturizer, Hannah Saturno Teneza
Food science and technology practicum at RFM-Cabuyao Meat Processing Corporation in Brgy. Pulo, Cabuyao, Laguna, Nara Mae Apolinario Tenorio
Production performance and economics of raising a commercial broiler chicken under organic production system, Karmela Joan Roque Trilllanes
Major practice with Mega Manila Pest Management Specialists, Marion Romina Bassig Tuliao
Research internship on genetic diversity of rhizoctonia solani kuhn causing sheath blight of rice at the International Rice Research Institute, Jamie Ann Busa Tumolva
Research internship on corn DNA profiling and Plant Variety Protection (PVP) application in the Philippines, Joel Don M. Untalan
Research internship on corn DNA profiling and Plant Variety Protection (PVP) application in the Philippines, Joel Don Mayo Untalan,
Agronomic performance of two mungbean (Vigna radiata (L.) Wilczek) varieties under conventional and organic farming systems, Blanca Joyce C. Ventanilla
Inland valley rice production system and climate change adaptation strategy in Buenavista, Quezon, Philippines, Jan Paolo L. Vicente
Food science and technology practicum at Food and Nutrition Research Institute, Department of Science and Technology, Gen. Santos Ave., Bicutan, Taguig, Metro Manila, Rodrida Arroyo Villalon
In vitro efficacy of garlic (Allium sativum L.), oregano (Origanum vulgare L.), and turmeric (Curcuma longa L.) against the development of Ascaridia galli eggs from Philippine native chicken (Gallus gallus domesticus L.), Addirose Gillian P. Villanueva
Response of corn (Zea mays L.) treated with chemical fertilizers and humic acid-and microorganisms-based organic fertilizer at varying levels and combination, Dannielle Allysa Cabrera Zalameda
Theses/Dissertations from 2013
Food science and technology practicum at XYZCO Foods Corporation Sto. Niño, Marikina City, Anne Dominique C. Agaran
Food science and technology practicum at Food Research and Development Group of the Food and Nutrition Research Institute, Department of Science and Technology (FNRI-DOST), Bicutan, Taguig City, Grace Anne Parot Alcantara
Food science and technology practicum at CDO Foodsphere Inc., Brgy. Bulihan, Malvar, Batangas, Eimee Arah Ayessa Flores Aligui
Food science and technology practicum at Alaska Milk Corporation, Magsaysay Road, San Antonio, San Pedro, Laguna, Angela Ruth Lizarondo Alonzo
Food science and technology practicum at XYZCO Foods Corporation, Sto. Niño, Marikina City, Donna Marie S. Ambrocio
Maintenance operations towards a sustainable landscape in the lakeside Evozone, Nuvali, Sta. Rosa city, Laguna, Jemuel Otilla Amonelo
Effects of temperature, desiccation and hatching media on egg hatchability, larval and pupal survivability and adult emergence of aedes (Stegomyia) aegypti (Linnaeus) (Diptera: Culicidae), Jason Revoca Angeles
Food science and technology practicum at Prifood Corporation, Brgy. Mayapa, Calamba City, Laguna, Jannine Maryknoll O. Aquino
Food science and technology practicum at Coca-cola Bottler's Philippines Inc., Canlubang Plant Silangan Industrial Estate, Canlubang, Calamba City, Laguna, Philippines, Viel Concepcion Fabula Aquino